No Bake Chocolate Éclair Dessert Recipe

Posted by on Jul 5, 2011 in Recipes | 0 comments

No Bake Chocolate Éclair Dessert Recipe

No Bake Chocolate Éclair Dessert

Ingredients

Directions

Line the bottom of a 9×13-inch pan with graham crackers. In a large bowl, combine Gourmet Blending Vanilla no bake cheesecake mix and milk. Stir well. Stir in whipped topping to pudding mixture. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding. Top all with a final layer of graham crackers and frost with chocolate frosting. Refrigerate until serving.                                                                                          *I have also used Goumet Blendings other flavors as a filling to put a different spin on                  this dessert And it was great!….Chocolate Mousse, Crème Brulee, tiramisu and Raspberry truffle.

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